High-pressure rinsing, foaming, disinfection in one foam cleaning machine for food factory open plant cleaning
The foam cleaning machine is a critical tool for the Cleaning and Sanitizing (C&S) process and is central to modern food safety programs like HACCP.
Mode: EFC-325E
Brand: WONE
Features of WONE's Foam Cleaning Machine
i-clean system
Chemical dosage adjust available;
Data monitoring: water,chemicals and energy consumption;
Abnormal alarm.
Integration
Rinse, Foam A, Foam B, disinfection
Small footprint
0.5CBM
Foam and disinfectants concentration adjustment
Available
Fast installation
Connect water,air,electric
Why a Foam Cleaning Machine Is Required in Food Plants
Foam cleaning machines generate thick foam that adheres firmly to vertical or complex surfaces such as equipment, walls, and pipes, significantly extending the "contact time" of the cleaning agent and ensuring its thorough breakdown of stubborn dirt and biofilm, including grease and proteins. Simultaneously, the foam coverage provides clear visual evidence, preventing missed areas and allowing the cleaning process to be inspected and verified. This directly meets the core requirements of food safety systems such as HACCP and FSSC 22000 for controllable and recordable cleaning procedures. Furthermore, it reduces water and chemical usage and minimizes the risk of pathogen aerosol spread due to high-pressure spraying, thereby comprehensively improving the plant's hygiene control, compliance, and operational efficiency.
We are committed to excellence in everything we do and look forward to working with you!
WONE Hygiene Technology Co.,Ltd
Contact Person: Dean Li
E-mail: dean@wonehygiene.com
Tel: 008618028007427
Add: Building 1, No. 10, Chenlin Street, Jinkeng Road, Shiqi Town, Panyu District, Guangzhou City,Guangdong Province
WONE Hygiene Technology Co., Ltd.
Products
Application Industry
Contact
Whether you're building a new food factory, upgrading your production line, or undergoing factory audits and renovations, we can provide you with cleaning and disinfection equipment and hygiene planning support tailored to your industry needs.
Meat processing
Poultry food
Dairy processing
Bakery and confectionery
Seafood & fish processing
Pet Food Manufacturing
Central kitchens
Beverage and alcohol production
Sauce and seasoning manufacturing
Contact Person: Dean Li
008618028007427
W008618028007427